126 Bilder zum Thema "sundanese" bei ClipDealer

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Giant gourami fish (Osphronemus goramy) swimming in a pond
Gado gado, indonesian salad with peanut sauce
Ikan Pesmol or Pesmol Fish with Yellow Curry, Close Up on Wooden Table with Copy Space for Text
Lotek Bandung, Sundanese Traditional Healthy Salad Made from Various Boiled vegetable with Spicy Peanut Sauce. Usually Served wuth kerupuk and Eat with Steamed Rice
Karedok, raw vegetable salad with peanut sauce dressing, Sundanese signature dish. Indonesian food
Cireng, a savory snack from West Java, Indonesia, made from tapioca flour and deep-fried, served with a spicy sauce.
Beautiful Asian Young Woman Touch Her Cheeks, Make Up Concept. Isolated on Yellow Background
Young Indonesian Woman Wearing Kebaya, Peeking Behind White Wall with Happy Expression. Copy Space for Text
Siomay, dumpling menu in a cormorant which is a typical Bandung food or Indonesian food.
Fried chicken with rice and sayur asem on a white background
Gado-gado Indonesian salad served with peanut sauce. Ingredients: tofu, spinach, string beans, soy sprouts, potatoes, cucumber and boiled eggs BANNER, LONG FORMAT
Karedok is a raw vegetable salad in peanut sauce from Sundanese region, West Java, Indonesia. It is one of the Sundanese signature dish.
Tumis buncis,stir fry bean indonesian with tempeh
Sumedang city signature food "Tahu (tofu) Sumedang" Sumedang tofu has a drier or crunchier skin texture making this one food different from other tofu. It tastes even more savory
Close up of delicious beef satay called "Sate Maranggi" with tomato and chili pieces on white plate, isolated white background
Close up of delicious beef satay called "Sate Maranggi" with tomato and chili pieces on white plate, isolated white background
Top angle view of salted fish as indonesian traditional food
Tahu Bubuk or Tahu Bubuk, Crushed Tofu with Egg and Spiced.
Es Teler or Es Teller, Popular Indonesian Fruit Cocktail Consist of Avocado, Young coconut, Jackfruit, Served with Simple Syrup and Condensed Milk
Asian woman holding Fried foods. Gorengan is a general term for a large group of fried foods in Indonesia. It includes various types of food that are dipped in batter and then fried.
Cireng, a savory snack from West Java, Indonesia, made from tapioca flour and deep-fried, served with a spicy sauce.
Karedok, raw vegetable salad with peanut sauce dressing, Sundanese signature dish. Indonesian food
Karedok, raw vegetable salad with peanut sauce dressing, Sundanese signature dish. Indonesian food
ikan pepes, indonesian cuisine
Gado gado, indonesian salad with peanut sauce
Sambal hejo (Green Chili Sauce) is a chili sauce made from green chili and garlic. Sambal hejo is typical of West Java, Indonesia. The main ingredient of this sambal is green chili
Sambal hejo (Green Chili Sauce) is a chili sauce made from green chili and garlic. Sambal hejo is typical of West Java, Indonesia. The main ingredient of this sambal is green chili
close up fried fish dumplings
Close up of delicious beef satay called "Sate Maranggi" with tomato and chili pieces on white plate, isolated white background
Karedok, raw vegetable salad with peanut sauce dressing, Sundanese signature dish. Indonesian food
Close-up portrait os salted fish in a traditional market
Cireng, a savory snack from West Java, Indonesia, made from tapioca flour and deep-fried, served with a spicy sauce.
Cireng, a savory snack from West Java, Indonesia, made from tapioca flour and deep-fried, served with a spicy sauce.
Pepes ikan kembung on a white plate isolated on white background
Pepes ikan kembung on a white plate isolated on white background
The fruits around Traditional market in Indonesia called "pasar"
Nasi Tutug Oncom Rice or Nasi Oncom, Mixed Rice with Fermented Peanut. Popular in Sundanese Culinary, West Java Indonesia
traditional banten house (Baduy or badui) made of simple bamboo
Giant gourami fish (Osphronemus goramy) swimming in a pond
delicious beef satay called "Sate Maranggi" with tomato and chili pieces on white plate
Kue Bugis or Kue Mendut, Indonesian traditional dessert made from glutinous rice flour, stuffed with sweet grated coconut, wrapped in banana leaf.
Cireng, a savory snack from West Java, Indonesia, made from tapioca flour and deep-fried, served with a spicy sauce.
Karedok, raw vegetable salad with peanut sauce dressing, Sundanese signature dish. Indonesian food
Karedok, raw vegetable salad with peanut sauce dressing, Sundanese signature dish. Indonesian food
Cireng, a savory snack from West Java, Indonesia, made from tapioca flour and deep-fried, served with a spicy sauce.
Cooked siomay/shumai in hot steaming pot
Balinese Hindu statue with rice terraces in background. Dewi Sri or Shridevi is the Javanese, Sundanese, and and Balinese pre-Hindu and pre-Islam goddess of rice and fertility, worshiped Bali and Java
Gado-gado Indonesian salad served with peanut sauce. Ingredients: tofu, spinach, string beans, soy sprouts, potatoes, cucumber and boiled eggs
Sumedang city signature food "Tahu (tofu) Sumedang" Sumedang tofu has a drier or crunchier skin texture making this one food different from other tofu, served with sambal or dipping sauce
delicious beef satay called "Sate Maranggi" with tomato and chili pieces on white plate

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