9 Bilder zum Thema "garcinia dulcis" bei ClipDealer

Medien sortieren nach     Gehe zu Seite:    
« Vorherige  1  Nächste »
Mundu rata (Garcinia dulcis, baniti, taklang-anak, maphuut, ma phut, yellow mangosteen). The orange coloured fruits can be eaten fresh, they contain a sour, juicy pulp, which can be preserved into jam
Mundu rata (Garcinia dulcis, baniti, taklang-anak, maphuut, ma phut, yellow mangosteen). The orange coloured fruits can be eaten fresh, they contain a sour, juicy pulp, which can be preserved into jam
Mundu rata (Garcinia dulcis, baniti, taklang-anak, maphuut, ma phut, yellow mangosteen). The orange coloured fruits can be eaten fresh, they contain a sour, juicy pulp, which can be preserved into jam
Mundu rata (Garcinia dulcis, baniti, taklang-anak, maphuut, ma phut, yellow mangosteen). The orange coloured fruits can be eaten fresh, they contain a sour, juicy pulp, which can be preserved into jam
Mundu rata (Garcinia dulcis, baniti, taklang-anak, maphuut, ma phut, yellow mangosteen). The orange coloured fruits can be eaten fresh, they contain a sour, juicy pulp, which can be preserved into jam
Mundu rata (Garcinia dulcis, baniti, taklang-anak, maphuut, ma phut, yellow mangosteen). The orange coloured fruits can be eaten fresh, they contain a sour, juicy pulp, which can be preserved into jam
Natural Textile dyes
Mundu rata (Garcinia dulcis, baniti, taklang-anak, maphuut, ma phut, yellow mangosteen). The orange coloured fruits can be eaten fresh, they contain a sour, juicy pulp, which can be preserved into jam
Mundu rata (Garcinia dulcis, baniti, taklang-anak, maphuut, ma phut, yellow mangosteen). The orange coloured fruits can be eaten fresh, they contain a sour, juicy pulp, which can be preserved into jam

« Vorherige  1  Nächste »