25 Bilder zum Thema "fermented flatbread" bei ClipDealer

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Injera - traditional Ethiopian dish, Lalibela, Ethiopia
Ethiopian Injera flat bread with various vegetable and meat fillings close up on the wooden board on the table. Horizonta
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Injera is a sourdough flatbread made from teff flour.  It is the national dish of Ethiopia, Eritrea, Somalia and Djibouti
Vegetarian snack board. Flat-lay of beetroot hummus, yogurt dip, kinoa salad, olives, beens, vegetables and fruit, dolma, flatbread over grey concrete background, top view. Vegeratian party concept
Vegetarian snack board. Flat-lay of beetroot hummus, yogurt dip, kinoa salad, olives, beens, vegetables and fruit with flatbread over grey concrete background, top view. Vegeratian party food concept
Healthy vegan snack set. Flat-lay of beetroot hummus, yogurt, herb dip, olives, flatbread, cous cous, dolma, vegetables and fruit on tray over marble background, top view. Clean eating food concept
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Healthy vegan snack set. Flat-lay of beetroot hummus, yogurt and herb dip, olives, flatbread, cous cous, dolma, vegetables and fruit on tray over marble background, top view. Clean eating food concept
Injera is a sourdough flatbread made from teff flour.  It is the national dish of Ethiopia, Eritrea, Somalia and Djibouti
Traditional domestic pickled Cabbage rolls served with leavened Flatbread isolated on black background
Rolls of Injera in a serving bowl.  Injera is a sourdough flatbread made from teff flour.  It is the national dish of Ethiopia, Eritrea, Somalia and Djibouti
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Rolls of Injera in a serving bowl.  Injera is a sourdough flatbread made from teff flour.  It is the national dish of Ethiopia, Eritrea, Somalia and Djibouti
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Rolls of Injera in a serving bowl.  Injera is a sourdough flatbread made from teff flour.  It is the national dish of Ethiopia, Eritrea, Somalia and Djibouti
Aloo Paratha / Indian Potato stuffed Flatbread with butter on top. Served with fresh sweet Lassi, chutney and pickle . selective focus
Traditional Ethiopean flatbread from fermented teff flour on a w

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