11263556 Bilder zum Thema "cantonese cuisine" bei ClipDealer

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Asian girl eating dim sum
Charsiu Pork Rice
Bean sprouts - vegetarian food.
Egg Foo Young
Siu Yuk - Chinese roasted pork rice
Chinese food rice dumpling
Siu Yuk or sliced Chinese boneless roast pork with crispy skin
Char Siew Rice
Chinese rice dumpling
Char Siu Rice
chinese festive food rice dumpling
chinese rice dumpling
Delicious Asian pork rice
Rice dumpling
Chinese sticky rice dumpling
unwrapped sticky glutinous rice dumplings
Crunchy Chinese roasted pork
Chinese glutinous rice dumpling
Siu Yuk rice
Chinese crispy roasted belly pork rice.
rice dumpling
rice dumpling or zongzi.
Asian pork rice
Chinese roasted pork or siu yuk
zongzi
Crispy Chinese roasted pork
Delicious Chinese roasted pork
Chinese roasted pork
Chinese roasted pork belly
Dessert
Yummy Chinese Rice Dumpling
Stir fried Char Kuey Teow
Stir fried Char Kuey Teow noodles
Chinese Rice Dumpling
Siu Yuk or crispy roasted belly pork Chinese style
Sweet potato soup.
Chinese dish stir fried Char Kuey Teow
Siu Yuk or Roasted pork Chinese style
Siu Yuk or crispy roasted belly pork
Dessert
Bowl of sweet potato soup.
Asian dish Char Kuey Teow
Fried Char Kway Teow
Stir fried Char Kway Teow
Delicious Chinese Rice Dumpling
Chinese Sticky Rice Dumpling
Siu Yuk crispy roasted pork
Asian dish
Fried Char Kuey Teow
Asian dish stir fried Char Kuey Teow
China Food
Osmanthus and goji berry dessert at Hong Kong dim sum restaurant
Egg custard tart, Hong Kong snack
Cha Siu Bao barbequed pork bun at Hong Kong dim sum restaurant
Steamed chicken feet in black bean sauce
Hong Kong-style barbecued pork served at a local dim sum restaurant
Steamed sponge cake served at a Hong Kong dim sum restaurant
Traditional egg custard tart served in a Hong Kong restaurant.
Stacked dim sum steamers at a Hong Kong restaurant
Sweet sour chicken with red pepper, rice and peas
Classic egg custard tart served in a Hong Kong cafe
Classic shumai at Hong Kong dim sum restaurant
rice in clay pot, cantonese food
A chef is cutting stewed lo-mei dishes, stewed beef tongue
Fried spring roll served at a Hong Kong dai pai dong
Classic roasted chicken topped with garlic served at a Hong Kong restaurant
Coconut jelly dessert at Hong Kong dim sum restaurant
rice in clay pot, cantonese food
A delicious Chinese dish, a platter of braised vegetables, tripe and beef tongue
chinese wok veggies
Roasted char siu pork with rice at a local Hong Kong restaurant
Chinese New Year food during Chinese New Year, assorted big Poon Choi
A Cantonese morning tea dim sum, handmade beef balls with parsley
A delicious Chinese dish, steamed pork ribs with black bean sauce
Drunken chicken in soy sauce, Hong Kong
A delicious Chinese dish, a platter of braised vegetables, tripe and beef tongue
Steamed fish in black bean and soy sauce at Hong Kong restaurant
Chinese healthy Kai Lan vegetables
Close-up of a plate of golden and attractive crispy roasted pork, with meat
Black Sesame Soup
Steamed crab claw with minced ginger and rice wine served in white porcelain
chinese meal with spring rolls and rice three delights
Close-up of a pile of high-quality tangerine peels that have been stored for ten years
Chinese New Year food during Chinese New Year, assorted big Poon Choi
rice in clay pot, cantonese food
Stir-fried shrimp with celery and cashew nuts served at a Hong Kong Cooked Food Centre
A typical Cantonese Chinese hot pot dish with Szechuan spices and tofu in an iron pot at a restaurant.
A pot of delicious and authentic traditional Cantonese cuisine in a hot pot, fat beef in a hot pot
Chinese cuisine - Beef stew in a hot pot.
A delicious Chinese dish, fried eggplant stuffed with meat, eggplant box
A nice big potted vegetable
A crispy and delicious Guangxi dish, pork fan bone with salt and pepper
A plate of delicious Cantonese-style morning tea dim sum, steamed beef rice rolls
A classic and delicious Cantonese morning tea, steamed chicken feet
Yokohama Motomachi Chinatown night view
Chinese Kale or Chinese Broccoli vegetable isolated on white bac
Yokohama Chinatown image of
Chinese Kale or Chinese Broccoli vegetable isolated on white bac
A crispy and delicious Cantonese-style crispy roast goose
rice in clay pot, cantonese food

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