35 Bilder zum Thema "asem" bei ClipDealer

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Jamu Kunyit Asam, Traditional Indonesian Herbal Tonic Drink. Made from Turmeric, Tamarind, and Palm Sugar. Usually Served To Boost Imune
"ikan nila goreng" fried tilapia fish, sundanese cuisine, serve with fried tofu, tempe, fresh vegetable, sambal, sayur asem
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur Asem, Indonesian  Food. Boiled Vegatbles with Tamrind Soup
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Jamu. Traditional medicine and herbal drink in Indonesia, most prevalent in Java. Made from natural materials, such as parts of plants such as roots, bark, flowers, seeds, leaves and fruits
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Top View Jamu Kunyit Asam, Traditional Indonesian Herbal Tonic Drink. Made from Turmeric, Tamarind, and Palm Sugar. Usually Served To Boost Imune
sayur asam traditional indonesian food
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Abstract watercolor brush strokes tribal seamless pattern
Sayur asam, sayur asem or tamarind soup is a popular traditional Indonesian soup. Common ingredients are chayote, long beans and corn with the addition of tamarind or bilimbi. Served in white bowl.
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Uduk rice traditional food from Jakarta
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Jamu - healthy drink of Indonesia.
Sayur asam, sayur asem or tamarind soup is a popular traditional Indonesian soup. Common ingredients are chayote, long beans and corn with the addition of tamarind or bilimbi. Served in white bowl.
Breakfast menu of vegetable rice with fried tofu as a side dish
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
"ikan nila goreng" fried tilapia fish, sundanese cuisine, serve with fried tofu, tempe, fresh vegetable, sambal, sayur asem
glass of ice tamarind tea asem jawa liquid on wooden table in central java
Garang Asem, the traditional Javanese food is served on a clay plate, lined with banana leaves and accompanied by a mixture of bird eye chili, tomatoes, shallots, garlic, sour starfruit, and various other spices. Popular food in Indonesia.
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur asem or sayur asam is a popular Indonesian vegetable in tamarind soup. ingredients are peanuts, jackfruit, young leaves and unpeeled seeds of melinjo, bilimbi, chayote bean
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java
Sayur Asem or Tamarind vegetable soup. Traditional vegetable dishes from West Java

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