40 Bilder zum Thema "Palembang Culinary" bei ClipDealer

Medien sortieren nach     Gehe zu Seite:    
« Vorherige  1  Nächste »
Mie Celor, a noodle dish from Palembang, South Sumatra, Indonesia. Served in a thick and savory shrimp broth with complements such as eggs, shrimp, bean sprouts, and celery.
Mie Celor, a noodle dish from Palembang, South Sumatra, Indonesia. Served in a thick and savory shrimp broth with complements such as eggs, shrimp, bean sprouts, and celery.
Mie Celor, a noodle dish from Palembang, South Sumatra, Indonesia. Served in a thick and savory shrimp broth with complements such as eggs, shrimp, bean sprouts, and celery.
Mie Celor, a noodle dish from Palembang, South Sumatra, Indonesia. Served in a thick and savory shrimp broth with complements such as eggs, shrimp, bean sprouts, and celery.
Mie Celor, a noodle dish from Palembang, South Sumatra, Indonesia. Served in a thick and savory shrimp broth with complements such as eggs, shrimp, bean sprouts, and celery.
Mie Celor, a noodle dish from Palembang, South Sumatra, Indonesia. Served in a thick and savory shrimp broth with complements such as eggs, shrimp, bean sprouts, and celery.
Mie Celor, a noodle dish from Palembang, South Sumatra, Indonesia. Served in a thick and savory shrimp broth with complements such as eggs, shrimp, bean sprouts, and celery.
Mie Celor, a noodle dish from Palembang, South Sumatra, Indonesia. Served in a thick and savory shrimp broth with complements such as eggs, shrimp, bean sprouts, and celery.
Mie Celor, a noodle dish from Palembang, South Sumatra, Indonesia. Served in a thick and savory shrimp broth with complements such as eggs, shrimp, bean sprouts, and celery.
pempek served on rustic wooden table. Pempek is traditional food from indonesia. made of fish and tapioca served with rich sweet and special sour sauce or vinegar sauce called cuka
pempek served on rustic wooden table. Pempek is traditional food from indonesia. made of fish and tapioca served with rich sweet and special sour sauce or vinegar sauce called cuka
pempek served on rustic wooden table. Pempek is traditional food from indonesia. made of fish and tapioca served with rich sweet and special sour sauce or vinegar sauce called cuka
pempek served on grey unfinished cement table. Pempek is traditional food from indonesia. made of fish and tapioca served with rich sweet and special sour sauce or vinegar sauce called cuka
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Pempek-pempek cut into small pieces in a plastic container. Pempek-pempek is a speciality from Indonesia, precisely from the island of Sumatra, namely Palembang.
Fish pempek served in a bowl with spicy vinegar sauce isolated on wooden background
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Paint the pempek-pempek, cut it into small pieces and place it vertically in a plastic bowl. Pempek-pempek is a speciality of the Indonesian cuisine. It comes from Palembang on the island of Sumatra.
Cut the pempek-pempek into small pieces and place in a plastic container. Pempek-pempek is a speciality from Indonesia, precisely from the island of Sumatra, namely Palembang.
Black and white, pempek-pempek cut into small pieces in a plastic container. Pempek-pempek is a speciality from Indonesia, precisely from the island of Sumatra, namely Palembang. Unfocused, blur
Portrait, cut the pempek-pempek into small pieces and place in a plastic container. Pempek-pempek is a speciality from Indonesia, from Palembang on the island of Sumatra.
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty
Defocused. Cut the pempek-pempek into small pieces and place in a plastic container. Pempek-pempek is a speciality from Indonesia, precisely from the island of Sumatra, namely Palembang.
Unfocused. Monochrome, pempek-pempek cut into small pieces in a plastic container. Pempek-pempek is a speciality from Indonesia, precisely from the island of Sumatra, namely Palembang.
A Dish Of Mpek-mpek Snacks Arranged On A Table With A Navy Blue Base
Traditional food from palembang south Sumatera indonesia, called pempek use tenggiri fish for main ingredient very tasty

« Vorherige  1  Nächste »