6616628 Bilder zum Thema "Indonesien traditionelles Getr" bei ClipDealer

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Green grass jelly ice or es cincau on white background. Indonesian traditional drink.
Drink Jamu. Indonesian traditional drink in bali
Drink Jamu. Indonesian traditional drink in bali
Es Kuwut. Traditional Balinese Fruit Fresh Drink, Shredded Melon and Young Coconut with Basil Seed. Selected Focus
Es Cendol Dawet, traditional Indonesian dessert, made from rice flour, coconut milk and palm sugar. Popular during Ramadan.
Selective Focus Of A Plate Of Fried Tempeh And Geblek With A Background Of A Cup Of Butterfly Pea Tea And Traditional Javanese Tea On The Wooden Table
Es Cincau Hijau or Green Grass Jelly (Cincau Ijo), Indonesian Dessert Made from Cincau Leaf with Coconut Milk and Palm Sugar. Popular for Breakfasting during Ramadhan. Served in a Bowl
Es Goyang, or traditional popsicles with toppings.
Ice dawet or cendol is being served with coconut milk
Ronde (Tang Yuan, glutinous rice dumpling balls) is a traditional warm drink made from ginger. The sticky rice balls in wedang ronde usually contain mashed beans and brown sugar.
Ronde (Tang Yuan, glutinous rice dumpling balls) is a traditional warm drink made from ginger. The sticky rice balls in wedang ronde usually contain mashed beans and brown sugar.
The process of serving ice dawet or cendol, a typical Indonesian drink
Ronde (Tang Yuan, glutinous rice dumpling balls) is a traditional warm drink made from ginger. The sticky rice balls in wedang ronde usually contain mashed beans and brown sugar.
Es Goyang, or traditional ice lolly, is served with tempting chocolate
Ronde (Tang Yuan, glutinous rice dumpling balls) is a traditional warm drink made from ginger. The sticky rice balls in wedang ronde usually contain mashed beans and brown sugar.
Dawet or cendol in a plastic pan, typical Indonesian drink cendol or dawet
A cup of traditional indonesian iced drink green cendol with brown sugar and coconut milk with a spoon on a wooden table
Ice dawet or cendol in the form of toppings in a clear glass
A cup of traditional indonesian iced drink green cendol with brown sugar and coconut milk with a spoon on a wooden table
Ronde (Tang Yuan, glutinous rice dumpling balls) is a traditional warm drink made from ginger. The sticky rice balls in wedang ronde usually contain mashed beans and brown sugar.
Es Goyang, or traditional ice lolly with toppings that look really deliciou
Two es Goyang, or traditional ice popsicles with toppings in the palm of your hand
A cup of traditional indonesian iced drink green cendol with brown sugar and coconut milk with a spoon on a wooden table
A cup of traditional indonesian iced drink green cendol with brown sugar and coconut milk with a spoon on a wooden table
Bandung, Indonesia - Nov 09, 2024: Javanese traditional drink known as "Wedang Ronde" served in coconut shell cup with silver spoon ready to drink
Ronde (Tang Yuan, glutinous rice dumpling balls) is a traditional warm drink made from ginger. The sticky rice balls in wedang ronde usually contain mashed beans and brown sugar.
Ronde (Tang Yuan, glutinous rice dumpling balls) is a traditional warm drink made from ginger. The sticky rice balls in wedang ronde usually contain mashed beans and brown sugar.
Ronde (Tang Yuan, glutinous rice dumpling balls) is a traditional warm drink made from ginger. The sticky rice balls in wedang ronde usually contain mashed beans and brown sugar.
A cup of traditional indonesian iced drink green cendol with brown sugar and coconut milk with a spoon on a wooden table
Two glasses of ginger wedang ronde in white styrofoam cups ready to eat
The process of traders serving buyers of Bandung's signature wedang ronde
Ice dawet or cendol is served with shaved ice
A cup of traditional indonesian iced drink green cendol with brown sugar and coconut milk with a spoon on a wooden table
Ronde (Tang Yuan, glutinous rice dumpling balls) is a traditional warm drink made from ginger. The sticky rice balls in wedang ronde usually contain mashed beans and brown sugar.
Indonesian food
pempek served on rustic wooden table. Pempek is traditional food from indonesia. made of fish and tapioca served with rich sweet and special sour sauce or vinegar sauce called cuka
Cenil Cake with grated coconut and sugar on banana leaf isolated on blue background. Cenil is traditional cake from Java, Indonesia. Made from starch
Sweet iced tea on the wooden table
Cooking chicken curry, close up shot of meal preparation in kitchen
Doger Ice (Es Doger) is traditional dessert from Indonesia. It very delicious Es Doger. Indonesia traditional Ice cream
Es Dawet, the Javanesse traditional cold dessert
Es Dawet, the Javanesse traditional cold dessert
Indian woman with eyeglass using a mobile phone with a laptop and a notebook with a cup of coffee on the table in the coffee shop
Doger Ice (Es Doger) is traditional dessert from Indonesia. It very delicious Es Doger. Indonesia traditional Ice cream
Es Cincau Hijau (green grass jelly), a traditional Indonesian dessert. Made from cincau, coconut milk and palm sugar. Selected focus.
Drink mineral water - good for health
asian muslim woman pouring tea on cup
Indonesia Fried Chicken
Hot Vietnamese espresso made of coffee, chicory and sweet conden
Mixing ice fruit on the medium glass with red sugar. The photo is suitable to use for drink background, menu poster and content media.

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